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Easy, elegant and delicious! Do you want to impress your guests and elevate your home-cooking game? You need to prepare this easy yet sophisticated recipe for wild black cod with miso. This dish is often found on the menus of renowned restaurants like Nobu and Morimoto. Chris orders this dish 9/10 times. We always wondered why black cod was consistently used. After we felt like we constructed the marinade recipe to be perfect, we tested the cooking method with multiple types of fish. All delicious and would have made for a great dinner. The wild black cod stood out from the rest. The large flake and buttery taste and texture was unmatched. So simple to recreate at home. Marinade 1/4 cup Sake 1/4 cup Mirin 1/3 cup White Miso Paste 3 Tbsp Granulated Sugar 1 Tbsp Sesame Oil 1/2 tsp Ground Ginger Combine the sake and mirin in a saucepan and place on medium-high heat. Bring to a boil. Immediately add the sugar and miso. Whisk the miso paste until completely smooth. Bring mixture to a simmer. Turn off the heat. Whisk in the sesame oil and ground ginger. Set aside to cool completely. If you need to cool quickly, place the saucepan in a bowl with ice and stir occasionally. Place smaller portion sizes of fish in a gallon storage bag. We used around 1½ lbs black cod. Cutting the fish into smaller portions allows the broiling process to hit all the edges. Add the cooled marinade to the bag. Massage together in the bag and then flatten to a single layer. Refrigerate overnight. At least 24 hours is best. Place a drip grate on a sheet pan and cover the drip grate with aluminum foil. Remove the pieces of fish from the bag and use your hand to gently wipe off excess marinade. Place the fish on the foiled grate leaving space between each piece. Broil approximately 8 inches from the flame for 12-15 minutes or until fish is 145 degrees F and the sugars have caramelized. Would love this with braised leeks and steamed shellfish or simply a side of rice and vegetables like bok choy. #blackcod #misocod #fishrecipe #EasyRecipe #healthyrecipe #misorecipe

Easy, elegant and delicious! Do you want to impress your guests and elevate your home-cooking game? You need to prepare this easy yet sophisticated recipe for wild black cod with miso. This dish is often found on the menus of renowned restaurants like Nobu and Morimoto. Chris orders this dish 9/10 times. We always wondered why black cod was consistently used. After we felt like we constructed the marinade recipe to be perfect, we tested the cooking method with multiple types of fish. All delicious and would have made for a great dinner. The wild black cod stood out from the rest. The large flake and buttery taste and texture was unmatched. So simple to recreate at home. Marinade 1/4 cup Sake 1/4 cup Mirin 1/3 cup White Miso Paste 3 Tbsp Granulated Sugar 1 Tbsp Sesame Oil 1/2 tsp Ground Ginger Combine the sake and mirin in a saucepan and place on medium-high heat. Bring to a boil. Immediately add the sugar and miso. Whisk the miso paste until completely smooth. Bring mixture to a simmer. Turn off the heat. Whisk in the sesame oil and ground ginger. Set aside to cool completely. If you need to cool quickly, place the saucepan in a bowl with ice and stir occasionally. Place smaller portion sizes of fish in a gallon storage bag. We used around 1½ lbs black cod. Cutting the fish into smaller portions allows the broiling process to hit all the edges. Add the cooled marinade to the bag. Massage together in the bag and then flatten to a single layer. Refrigerate overnight. At least 24 hours is best. Place a drip grate on a sheet pan and cover the drip grate with aluminum foil. Remove the pieces of fish from the bag and use your hand to gently wipe off excess marinade. Place the fish on the foiled grate leaving space between each piece. Broil approximately 8 inches from the flame for 12-15 minutes or until fish is 145 degrees F and the sugars have caramelized. Would love this with braised leeks and steamed shellfish or simply a side of rice and vegetables like bok choy. #blackcod #misocod #fishrecipe #EasyRecipe #healthyrecipe #misorecipe

MISO LEEK👍🏼👨🏼‍🍳 Mix MISO&EASY, Garlic paste, Honey, Water and Salt for the perfect leek sauce! Follow @marukomeus for more #miso recipe shop now at marukomeusa.com🛒 　 #miso #marukomemiso #misorecipe #misorecipes #EasyRecipe #EasyRecipes #cooking #Foodie #vegetarian #vegan #leek #misoleek

MISO LEEK👍🏼👨🏼‍🍳 Mix MISO&EASY, Garlic paste, Honey, Water and Salt for the perfect leek sauce! Follow @marukomeus for more #miso recipe shop now at marukomeusa.com🛒 　 #miso #marukomemiso #misorecipe #misorecipes #EasyRecipe #EasyRecipes #cooking #Foodie #vegetarian #vegan #leek #misoleek

Save it for when you need something super easy and delicious ! 👍 ✔︎ingredients Potato Sausage Butter MISO PASTE Parsley ✔︎recipe 1. Microwave potato for 5 min or until they are soft. 2. Cook sausage or your favorite protein. 3. Mix potato and sausage with butter and miso. and DONE!! follow us / visit marukomeusa.com for more miso recipes! 👀👍🏼 　 #marukome #miso #misoandeasy #marukomemiso #lazycooking #misorecipe

Save it for when you need something super easy and delicious ! 👍 ✔︎ingredients Potato Sausage Butter MISO PASTE Parsley ✔︎recipe 1. Microwave potato for 5 min or until they are soft. 2. Cook sausage or your favorite protein. 3. Mix potato and sausage with butter and miso. and DONE!! follow us / visit marukomeusa.com for more miso recipes! 👀👍🏼 　 #marukome #miso #misoandeasy #marukomemiso #lazycooking #misorecipe

If you are lazy or have no time to cook, you need to save this easy recipe for comforting and delicious BUTTER MISO UDON🪄 　 ✔︎ingredients Butter Garlic MISO&EASY Lemon Udon Cheese Black pepper Follow @marukomeus for more #miso recipe shop now at marukomeusa.com🛒 　 #miso #marukomemiso #misorecipe #misorecipes #EasyRecipe #EasyRecipes #cooking #Foodie

If you are lazy or have no time to cook, you need to save this easy recipe for comforting and delicious BUTTER MISO UDON🪄 　 ✔︎ingredients Butter Garlic MISO&EASY Lemon Udon Cheese Black pepper Follow @marukomeus for more #miso recipe shop now at marukomeusa.com🛒 　 #miso #marukomemiso #misorecipe #misorecipes #EasyRecipe #EasyRecipes #cooking #Foodie

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