Ingredients: - 1 scoop
#PEScience Select White Chocolate Macadamia Protein - 1 cup unsweetened almond milk (or milk of choice) - ½ cup brewed coffee (cooled) - ½ cup ice cubes - 1 tbsp macadamia nut butter (optional for extra richness) - ½ tsp vanilla extract - ½ tbsp sugar-free white chocolate syrup or honey (optional) - Whipped cream, sugar-free chocolate syrup, & crushed macadamia nuts for topping (optional) Directions: - Add all ingredients (except toppings) into a blender. - Blend until smooth and creamy. - Pour into a glass and top with whipped cream, chocolate, and crushed macadamia nuts if desired. - Enjoy immediately!
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