Kyra

pinksourdough hashtag performance

#PinkSourdough showcases vibrant, colorful loaves created using beet juice or natural dyes. Enthusiasts share recipes, techniques, and stunning visuals, promoting creativity and joy in baking while exploring unique flavor profiles.
Just sprinkle some dragon fruit powder on top for this super bright pink sourdough Valentine’s Day loaf!  This Dutch oven is also on sale today and is my favorite: the perfect size and makes the yummiest bread :) #valentinesdaysourdough #pinksourdough #sourdoughforbeginners #sourdoughscoring #sourdoughtiktok #sourdoughclub
Raspberry White Chocolate 💕💗 The perfect loaf to celebrate Valentine’s Day! Sweet, tart, and oh-so-pretty, this bread combines dried raspberries and creamy white chocolate in a soft, chewy sourdough base. Whether you’re baking for someone special or treating yourself, this loaf is sure to add a little love to your table. 💕 What do you think - I should add this to my February menu OR try a different flavor? If you want me to try a different flavor combo drop it in the comments! 🥰 Why I Love the @Breadsmart Tool Kit ~ This comprehensive 5-piece set has everything you need to craft artisan loaves right at home, no bread machine required: 🤍Danish Dough Whisk: Effortlessly mixes ingredients without overworking the dough. 💘Bench Scraper: Ideal for handling sticky dough and creating clean cuts. 🤍Proofing Basket + Liner: Shapes perfect family-sized loaves with beautiful ribs. 💘Dual-Ended Lame: For precise scoring that ensures the perfect rise. 🤍Digital Recipe Book: Packed with step-by-step bread recipes to inspire your next bake! ✨All tools are dishwasher safe (except the lame blades and liner) and crafted from BPA-free, food-safe materials. Ingredients Dough: 325g water  100g starter 5g purple sweet potato powder  475g bread flour 10g salt  Inclusions: 1c - 1 1/2c dried raspberries  1/2c - 1c white chocolate chips  Optional: Vanilla bean powder  Directions 1️⃣ Prepare Doughs: Mix ingredients until combined. Cover and rest for 1 hour. 2️⃣ Bulk Fermentation: Stretch and fold every 30 mins (3-4x). Ferment until top is rounded, visible bubbles & it passes the poke test. (3-12 hours). 3️⃣ Shape Loaf: Stretch the dough into a rectangle. Add inclusions as desired. Fold and roll into desired shape. Proof seam-side-up in a basket for 12-24 hours. 4️⃣ Bake: Preheat oven to 500°F. Score dough, bake in a Dutch oven at 440°F for 40 mins. Lower heat to 430F bake uncovered for 8-10 mins. Cool 2 hours before slicing! @Masontops  #sourdoughbreadrecipe #pinksourdough #ValentinesDay #baking  #raspberryrecipe #whitechocolate
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Raspberry White Chocolate 💕💗 The perfect loaf to celebrate Valentine’s Day! Sweet, tart, and oh-so-pretty, this bread combines dried raspberries and creamy white chocolate in a soft, chewy sourdough base. Whether you’re baking for someone special or treating yourself, this loaf is sure to add a little love to your table. 💕 What do you think - I should add this to my February menu OR try a different flavor? If you want me to try a different flavor combo drop it in the comments! 🥰 Why I Love the @Breadsmart Tool Kit ~ This comprehensive 5-piece set has everything you need to craft artisan loaves right at home, no bread machine required: 🤍Danish Dough Whisk: Effortlessly mixes ingredients without overworking the dough. 💘Bench Scraper: Ideal for handling sticky dough and creating clean cuts. 🤍Proofing Basket + Liner: Shapes perfect family-sized loaves with beautiful ribs. 💘Dual-Ended Lame: For precise scoring that ensures the perfect rise. 🤍Digital Recipe Book: Packed with step-by-step bread recipes to inspire your next bake! ✨All tools are dishwasher safe (except the lame blades and liner) and crafted from BPA-free, food-safe materials. Ingredients Dough: 325g water 100g starter 5g purple sweet potato powder 475g bread flour 10g salt Inclusions: 1c - 1 1/2c dried raspberries 1/2c - 1c white chocolate chips Optional: Vanilla bean powder Directions 1️⃣ Prepare Doughs: Mix ingredients until combined. Cover and rest for 1 hour. 2️⃣ Bulk Fermentation: Stretch and fold every 30 mins (3-4x). Ferment until top is rounded, visible bubbles & it passes the poke test. (3-12 hours). 3️⃣ Shape Loaf: Stretch the dough into a rectangle. Add inclusions as desired. Fold and roll into desired shape. Proof seam-side-up in a basket for 12-24 hours. 4️⃣ Bake: Preheat oven to 500°F. Score dough, bake in a Dutch oven at 440°F for 40 mins. Lower heat to 430F bake uncovered for 8-10 mins. Cool 2 hours before slicing! @Masontops #sourdoughbreadrecipe #pinksourdough #ValentinesDay #baking #raspberryrecipe #whitechocolate
Pink sourdough season 💕 #pinksourdough #sourdough #bread #homemadebread #pink #ValentinesDay #valentines
Its almost pink sourdough season 💕🥰 she’s always serving c*nt 💅🏼#pinksourdough #sourdough #ValentinesDay #sourdough
Attempting a Valentine’s Day loaf #sourdoughbread #sourdoughscoring #breadscoring #breadtok #sourdoughtok #sourdoughforbeginners #sourdoughbaking #sourdoughstarter #breadmaking #fyp #pinksourdough #ValentinesDay #valentinesdaygift #valentines #pinkaesthetic #sourdough #loveday
Galentines Day sourdough workshop on 2/11 at Mojica Family Farm in Hilliard, OH. Tickets are in my bi0 🔗 #pinksourdough #hilliardohio #dublinohio #sourdoughworkshop #sourdoughforbeginners

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