My own version of Chinese chicken salad 🥗 fresh green beans blistered in garlic butter salt n pepper then set aside and cooled. Chicken breast smothered and baked in Roy chois Korean BBQ sauce chopped up & cooled fresh carrots 🥕fresh microgreens cucumbers mini oranges 🍊 l made a sesame dressing mixed it all and let it sit in the fridge for a bit dinner is served!
#freshisbest #chinesechickensalad #mocktails #chefsoftiktok #womenchefs @hexclad @richardblaisofficial