Lowkey the best ice cream you’ll ever have!!! Here’s the scoop: Ingredients • 16 oz 2% Greek yogurt (or whole milk Greek yogurt) • 2–3 tbsp honey (to taste) • 2 tsp vanilla bean paste (or 1 tsp vanilla extract) Instructions 1️⃣ Mix Greek yogurt, honey, and vanilla bean paste in a bowl until smooth. 2️⃣ Pour the mixture into a Ninja Creami pint container and freeze for 24 hours. 3️⃣ Place the frozen container in your Ninja Creami, select the “Frozen Yogurt” function, and process. 4️⃣ If it’s crumbly, just re-spin (I did it twice for perfect creaminess). 5️⃣ Scoop and enjoy your homemade froyo! 🍨 Pro Tip: Top it with fresh fruit, granola, or a drizzle of honey for extra flair! What’s the first thing you’re making with your Creami—froyo, ice cream, or something totally creative? Let me know in the comments, and follow for more next-level Ninja Creami recipes! 🌀✨
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