Kyra

Notorious Foodie

GB
en
Followers
7.7m
Average Views
3.3m
Engagement Rate
11.2%
@notorious_foodie is a popular TikToker known for his luxurious fine dining reviews. He showcases exquisite meals from high-end restaurants, focusing on presentation and flavor profiles. His videos often feature creative editing and impressive visuals, appealing to food enthusiasts and aspirational viewers.
Performance
Related Profiles
A post by @notorious_foodie on TikTok caption: Holstein Schnitzel - full recipe now live! Link in bio 😍🇩🇪 #schnitzel #german #easyrecipe #easyrecipes #recipeoftheday #foodtok #cooktok #asmrfood #comfortfood #homecook #datenight #dinnerparty #dinnerideas
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A post by @notorious_foodie on TikTok caption: Lancashire Hotpot - full recipe now up! Link in bio! 🔥🙏🏽🇬🇧 #hotpot #british #easyrecipe #easyrecipes #cooktok #asmrfood #foodtok #comfortfood #datenight #homemade #dinnerideas #dinnerwithme
Lancashire Hotpot - full recipe now up! Link in bio! 🔥🙏🏽🇬🇧 #hotpot #british #easyrecipe #easyrecipes #cooktok #asmrfood #foodtok #comfortfood #datenight #homemade #dinnerideas #dinnerwithme
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A post by @notorious_foodie on TikTok caption: Home Cooking Sessions with @Le Creuset : The Perfect Moussaka, all made with my 7.25qt Round Dutch Oven in Flamme Dorée. Beautiful layers of lamb ragu, pan-seared vegetables and a rich Greek béchamel. Full recipe below! #100YearsOfLeCreuset 😍👇🏽 - 1. Slice eggplant and zucchini into even pieces. Season with sea salt and leave for 30 mins. Drain, pat dry, set aside. 2. Bring your large casserole dish up to med-high heat. I used my beautiful new 7.25qt Round Dutch Oven in Flamme Dorée, in celebration of Le Creuset’s 100th anniversary. The new colour has a subtle sparkle worked into the finish - a stunning piece that’s now available worldwide! 3. Add 1.5tbsp neutral oil + 750g minced lamb. Season with sea salt + black pepp and cook till caramelised. Remove and set aside. 4. Add 1 diced onion, 2 cloves garlic, 3 bay leaves, 1 cinnamon stick - sauté 1min, then add 2tbsp tomato paste - sauté 1min. 5. Add 150ml red wine, 350ml passata + 100ml beef stock. Leave to simmer on medium-low (lid on) for 2h. 6. Bechamel: Add 50g unsalted butter to saucepan on med-heat. I used my new 2.25qt Le Creuset Saucepan in Flamme Dorée. Once melted, add 50g AP flour and whisk for 2 mins.  7. Stream in 450ml whole milk in batches, whisking in between. Season, then grate in 40g kefalotyri cheese and whisk till thickened ~3 mins.  8. Add 2 beaten egg yolks and whisk for 2 mins, then set aside. 9. Remove lid from ragu after 2h and leave to reduce 1 more hour.  10. Shallow fry the vegetables in olive oil for 2 mins each side till golden. 11. Assemble: eggplant down first, followed by the zucchini, lots of lamb ragu, all the béchamel + a final grating of cheese.  12. Bake at 200c for 45 minutes till golden brown. Rest for 30 minutes, then serve and enjoy! - Proper Moussaka, made with proper cookware that can be handed down to the next generation. Le Creuset is a brand that I’ve been using for years – their cookware has stood the test of time and it’s a brand you can really count on for quality and performance. Each piece is an heirloom in the making. The stunning new Flamme Dorée colour is now available to celebrate 100 years of Le Creuset! #moussaka #recipe #easyrecipe #easyrecipes #asmrfood #greek
Home Cooking Sessions with @Le Creuset : The Perfect Moussaka, all made with my 7.25qt Round Dutch Oven in Flamme Dorée. Beautiful layers of lamb ragu, pan-seared vegetables and a rich Greek béchamel. Full recipe below! #100YearsOfLeCreuset 😍👇🏽 - 1. Slice eggplant and zucchini into even pieces. Season with sea salt and leave for 30 mins. Drain, pat dry, set aside. 2. Bring your large casserole dish up to med-high heat. I used my beautiful new 7.25qt Round Dutch Oven in Flamme Dorée, in celebration of Le Creuset’s 100th anniversary. The new colour has a subtle sparkle worked into the finish - a stunning piece that’s now available worldwide! 3. Add 1.5tbsp neutral oil + 750g minced lamb. Season with sea salt + black pepp and cook till caramelised. Remove and set aside. 4. Add 1 diced onion, 2 cloves garlic, 3 bay leaves, 1 cinnamon stick - sauté 1min, then add 2tbsp tomato paste - sauté 1min. 5. Add 150ml red wine, 350ml passata + 100ml beef stock. Leave to simmer on medium-low (lid on) for 2h. 6. Bechamel: Add 50g unsalted butter to saucepan on med-heat. I used my new 2.25qt Le Creuset Saucepan in Flamme Dorée. Once melted, add 50g AP flour and whisk for 2 mins. 7. Stream in 450ml whole milk in batches, whisking in between. Season, then grate in 40g kefalotyri cheese and whisk till thickened ~3 mins. 8. Add 2 beaten egg yolks and whisk for 2 mins, then set aside. 9. Remove lid from ragu after 2h and leave to reduce 1 more hour. 10. Shallow fry the vegetables in olive oil for 2 mins each side till golden. 11. Assemble: eggplant down first, followed by the zucchini, lots of lamb ragu, all the béchamel + a final grating of cheese. 12. Bake at 200c for 45 minutes till golden brown. Rest for 30 minutes, then serve and enjoy! - Proper Moussaka, made with proper cookware that can be handed down to the next generation. Le Creuset is a brand that I’ve been using for years – their cookware has stood the test of time and it’s a brand you can really count on for quality and performance. Each piece is an heirloom in the making. The stunning new Flamme Dorée colour is now available to celebrate 100 years of Le Creuset! #moussaka #recipe #easyrecipe #easyrecipes #asmrfood #greek
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A post by @notorious_foodie on TikTok caption: Nasi Goreng. Proper fried rice! Full recipe up on Substack - link in bio! 🇮🇩 😍
Nasi Goreng. Proper fried rice! Full recipe up on Substack - link in bio! 🇮🇩 😍
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A post by @notorious_foodie on TikTok caption: Pesto alla Genovese - full recipe and method now up on Substack - link in bio! 😍🇮🇹 #pesto #pasta #italianfood #italian #easyrecipe #easyrecipes #asmrfood #dinnerideas #datenight #foodtok #cooktok
Pesto alla Genovese - full recipe and method now up on Substack - link in bio! 😍🇮🇹 #pesto #pasta #italianfood #italian #easyrecipe #easyrecipes #asmrfood #dinnerideas #datenight #foodtok #cooktok
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A post by @notorious_foodie on TikTok caption: Chicken and Mushroom Vol-au-Vent - full recipe on Substack, link in bio! 😍🇫🇷 #volauvent #french #easyrecipe #easyrecipes #amsrfood #pastry #datenight #dinnerideas #comfortfood #homecooking #homemade #dinnertime #frenchfood
Chicken and Mushroom Vol-au-Vent - full recipe on Substack, link in bio! 😍🇫🇷 #volauvent #french #easyrecipe #easyrecipes #amsrfood #pastry #datenight #dinnerideas #comfortfood #homecooking #homemade #dinnertime #frenchfood
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A post by @notorious_foodie on TikTok caption: The Club Sandwich! Full recipe up on Substack - link in bio 🔥♥️ #sandwich #clubsandwich #homecooking #easyrecipe #easyrecipes #asmrfood
The Club Sandwich! Full recipe up on Substack - link in bio 🔥♥️ #sandwich #clubsandwich #homecooking #easyrecipe #easyrecipes #asmrfood
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A post by @notorious_foodie on TikTok caption: Tuna tartare, bite-sized 😍 Full recipe at the link in my bio! #easyrecipe #easyrecipes #asmrfood #tuna #japanese #sushi #foodtok #cooktok #datenight #dinnerparty
Tuna tartare, bite-sized 😍 Full recipe at the link in my bio! #easyrecipe #easyrecipes #asmrfood #tuna #japanese #sushi #foodtok #cooktok #datenight #dinnerparty
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A post by @notorious_foodie on TikTok caption: Steak with peppercorn sauce and crispy smashed potatoes - full recipe now up on Subatack, link in bio! 🥩🤝🏽 #steak #easyrecipe #easyrecipes #asmrfood #foodtok #cooktok #datenight #wagyu #comfortfood #dinnerideas #dinnertime
Steak with peppercorn sauce and crispy smashed potatoes - full recipe now up on Subatack, link in bio! 🥩🤝🏽 #steak #easyrecipe #easyrecipes #asmrfood #foodtok #cooktok #datenight #wagyu #comfortfood #dinnerideas #dinnertime
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A post by @notorious_foodie on TikTok caption: Turkish Pide - full recipe now up on Substack - Link in bio! 😍🇹🇷  #pide #turkiye #turkey #easyrecipe #easyrecipes #asmrfood #foodtok #cooktok #dinnerideas
Turkish Pide - full recipe now up on Substack - Link in bio! 😍🇹🇷 #pide #turkiye #turkey #easyrecipe #easyrecipes #asmrfood #foodtok #cooktok #dinnerideas
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A post by @notorious_foodie on TikTok caption: Hummus bil Lahme - full recipe at the link in my bio! 😍🔥 #hummus #easyrecipe #easyrecipes #asmrfood #cooktok #foodtok #dinnerideas #comfortfood #datenight
Hummus bil Lahme - full recipe at the link in my bio! 😍🔥 #hummus #easyrecipe #easyrecipes #asmrfood #cooktok #foodtok #dinnerideas #comfortfood #datenight
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A post by @notorious_foodie on TikTok caption: Hong Kong Crispy Chicken! 😍🇭🇰
Hong Kong Crispy Chicken! 😍🇭🇰
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A post by @notorious_foodie on TikTok caption: Tomato and Prawn Linguine 😍🦐🇮🇹 like summer on a plate - full recipe up on substack, link in bio! #easyrecipe #easyrecipes #asmrfood #foodtok #cooktok #pasta #datenight #comfortfood #italian #italianfood
Tomato and Prawn Linguine 😍🦐🇮🇹 like summer on a plate - full recipe up on substack, link in bio! #easyrecipe #easyrecipes #asmrfood #foodtok #cooktok #pasta #datenight #comfortfood #italian #italianfood
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A post by @notorious_foodie on TikTok caption: Croque Madame - full recipe now up on Substack, link in bio! 😍🇫🇷 #croquemadame #sandwich #france #frenchfood #grilledcheese #foodtok #cooktok #asmrfood #easyrecipe #easyrecipes #comfortfood #datenight
Croque Madame - full recipe now up on Substack, link in bio! 😍🇫🇷 #croquemadame #sandwich #france #frenchfood #grilledcheese #foodtok #cooktok #asmrfood #easyrecipe #easyrecipes #comfortfood #datenight
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