2 things I’d start doing if I wanted to drop 5-10kgs without restricting foods 👇 1️⃣ Plan Ahead + Regular Eating Windows: The secret to consistency? Planning. If you’re not preparing ahead, it’s no surprise when you find yourself mindlessly snacking in the afternoon. Sound familiar? Focus on the meals you struggle with the most. For most people, that’s breakfast. • Prep overnight oats the night before. • Try scrambled tofu for a quick, protein-packed start. • Personally, I prep my smoothie the night before to save time in the morning. And it always has at least 40g of protein. One more tip: Stick to regular eating windows. Think breakfast between 6-8am, lunch 12-2pm, dinner 6-8pm. This helps regulate hunger, digestion, and energy levels. 2️⃣ Prioritize Protein and Fiber 🥩🌾: Here’s where most people fall short: It’s not about eating ‘some’ protein—it’s about hitting your target. Aim for 1.5 grams of protein per kilogram of body weight daily. Actually track it. Trust me, this has been a game changer for me and my clients. And don’t forget fiber! Aim for 14g per 1000 calories you eat. Fiber isn’t just great for digestion; it keeps you fuller for longer. What’s the difference between eating ‘some’ protein and hitting your protein goal? ✅ Better muscle recovery ✅ Staying full longer ✅ Boosting your metabolism It’s not about cutting out foods—it’s about adding habits and nutrients that support your goals. Rather than focusing on restriction, build a lifestyle that’s easy to stick to long-term. 📌Save this post for when you’re ready to improve your nutrition. And if you want more practical, sustainable fat loss tips, follow @personaltrainer_turo 🤝
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