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Smoked Pork Loin Ribs #pitboss #smokedribs #bbqtiktok #bbqribs #Foodie #bbqtiktok #crowdpleaser #fy #fypage
Can you say “juicy prime rib?” . #beef #foodies #dinner #delicious #primerib #pitboss #foodtiktok #grilling #roast #christmas @Pit Boss Grills
Chef teaches you how to make Sticky Garlic Ribs  These came out amazing thanks to @Royal Oak Charcoal ! INGREDIENTS For the Ribs: -2 slabs of baby back ribs -2 tablespoons Duce's Wild Boss Blend seasoning -52 briquettes Royal Oak Charcoal (26 per side) -Water pan (for the grill) For the Sticky Garlic Sauce: -2 tablespoons minced garlic (fresh, not jarred) -1 cup Duce's Wild Competition Sauce -1/2 cup hoisin sauce -1/4 cup sriracha -1/4 cup honey -1 tablespoon Duce's Wild Boss Blend seasoning INSTRUCTIONS Prepare the Grill: -Set up your Weber Grill for the traditional two-zone method with charcoal. Place 26 briquettes on each side, leaving space in the middle for a water pan. -Adjust the grill vents: bottom vent 1/2 open, top vent 1/4 open. Target a cooking temperature of 275°F to 300°F. Prepare the Ribs: -Season both sides of the baby back ribs generously with Duce's Wild Boss Blend. -Place the ribs on the grill over indirect heat, with the water pan in the middle. Cook the Ribs: -Cook the ribs for 2.5 to 3 hours, rotating them every 30 minutes after the first hour. -Every 30 minutes, add 6 briquettes to each side to maintain a consistent temperature. Make the Sticky Garlic Sauce: -While the ribs are cooking, heat a saucepot over medium heat. Add the minced garlic and sauté until slightly golden brown (about 1-2 minutes). -Stir in Duce's Wild Competition Sauce, hoisin sauce, sriracha, honey, and Boss Blend seasoning. -Bring the sauce to a boil, then reduce to a simmer and cook for about 10 minutes, stirring occasionally. Remove from heat and set aside. Glaze the Ribs: -Once the ribs are tender, brush them generously with the sticky garlic sauce. -Return the ribs to the grill over indirect heat for another 10-15 minutes, allowing the glaze to set. Serve: -Remove the ribs from the grill, slice, and serve hot.  Enjoy the perfect balance of smoky, sweet, and spicy flavors! #EasyRecipe #bbq #ribsrecipe #pitboss #cooking #royaloakcharcoal
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Chef teaches you how to make Sticky Garlic Ribs These came out amazing thanks to @Royal Oak Charcoal ! INGREDIENTS For the Ribs: -2 slabs of baby back ribs -2 tablespoons Duce's Wild Boss Blend seasoning -52 briquettes Royal Oak Charcoal (26 per side) -Water pan (for the grill) For the Sticky Garlic Sauce: -2 tablespoons minced garlic (fresh, not jarred) -1 cup Duce's Wild Competition Sauce -1/2 cup hoisin sauce -1/4 cup sriracha -1/4 cup honey -1 tablespoon Duce's Wild Boss Blend seasoning INSTRUCTIONS Prepare the Grill: -Set up your Weber Grill for the traditional two-zone method with charcoal. Place 26 briquettes on each side, leaving space in the middle for a water pan. -Adjust the grill vents: bottom vent 1/2 open, top vent 1/4 open. Target a cooking temperature of 275°F to 300°F. Prepare the Ribs: -Season both sides of the baby back ribs generously with Duce's Wild Boss Blend. -Place the ribs on the grill over indirect heat, with the water pan in the middle. Cook the Ribs: -Cook the ribs for 2.5 to 3 hours, rotating them every 30 minutes after the first hour. -Every 30 minutes, add 6 briquettes to each side to maintain a consistent temperature. Make the Sticky Garlic Sauce: -While the ribs are cooking, heat a saucepot over medium heat. Add the minced garlic and sauté until slightly golden brown (about 1-2 minutes). -Stir in Duce's Wild Competition Sauce, hoisin sauce, sriracha, honey, and Boss Blend seasoning. -Bring the sauce to a boil, then reduce to a simmer and cook for about 10 minutes, stirring occasionally. Remove from heat and set aside. Glaze the Ribs: -Once the ribs are tender, brush them generously with the sticky garlic sauce. -Return the ribs to the grill over indirect heat for another 10-15 minutes, allowing the glaze to set. Serve: -Remove the ribs from the grill, slice, and serve hot. Enjoy the perfect balance of smoky, sweet, and spicy flavors! #EasyRecipe #bbq #ribsrecipe #pitboss #cooking #royaloakcharcoal
#ad Anyone else? 🙋🏼‍♀️😅 get yourself some @Jack Black® Men's Skincare to deliver long-lasting odor and wetness protection! Find your fragrance #jackblackpartner #pitboss
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#ad Anyone else? 🙋🏼‍♀️😅 get yourself some @Jack Black® Men's Skincare to deliver long-lasting odor and wetness protection! Find your fragrance #jackblackpartner #pitboss
Tell me! Perfect, or not done enough?? Comment your thoughts!@Pit Boss Grills  #pitboss #dinner #foodtiktok #DinnerIdeas #primerib #ribeye #beef #bbq #grilling #sunday #sundaydinner #family!
Ham Slap!!! Merry Christmas!! Let’s make a ham! #snackgod #merrychristmas #ham #cooking #pitboss #snackhomies
What should I try next? #tritip #primerib #bbq #pitboss #smokedmeat
This is soooooo gooood #grilledcheese #bacon #pitboss #smoker #sandwich
The key to being the life of the party: Wearing your signature scent. 🔑 Prep for your night out on NYE with The Big Sir Collection™ to lather up, moisturize your skin, & protect your pits while you celebrate.   #GetJackBlack #nye #newyears #mensbodycare #bodycare #haircare #deodorant #antiperspirant #pitboss 
This @Louisiana Pepper Exchange Tropical Habanero sauce is a must!! Use discount code WICKED.BBQ20 when checking out. #pepperpartner #tropicalhabanero #tropiclikeitshab #tropicaltailgate #wings #foodies #chicken #chickenwings #pitboss #bbq
So good!  #yum #yummy #pitboss #grilling #yummyfood #pepperpartner #tropicalhabanero #tropiclikeshab #tropicaltailgate #tailgate #gamedayfood #gameday @Pit Boss Grills @KING’S HAWAIIAN @Dole Packaged Foods
Smoked turkey with #creolebutter and #louisianahotsauce for Christmas dinner! #woodyoverton #turkey #christmas #smokedturkey #pitboss
These Turkish style lamb chops  are amazing! Rub recipe below! - 2 teaspoons each of white pepper powder, sea salt, dried oregano flakes, smoked paprika, onion powder, granulated garlic. - 1 teaspoon red pepper flakes. - 1 teaspoon curry powder. put all ingredients into a bowl and mix well. #foodies #dinner #delicious #pitboss #foodtiktok #turkishfood #turkish #lambchops #DinnerIdeas
Here’s an easy BBQ Boston But recipe for you! This was slow smoked and was delicious! Make sandwiches, Brunswick stew, etc! #pitboss #bbq #bbqtiktok #pork #cookwithme #pitbosssmokers #smokedmeat
#eastnc #bluecollarlogger #pitboss
Sunday Smoke Session at the House Of Payne #eastnc #bluecollarlogger #pitboss
From all of us @ #cookingwithkenny we wish you a Merry  Christmas and a Prosperous New Year. Today we smoked  a Picanha in honor of my dad. #cookingwithkenny #heathrilesbbqproducts #dalstrongknife #Pitboss #SowegaMeatCompany #Beef #alabamacattleman
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From all of us @ #cookingwithkenny we wish you a Merry Christmas and a Prosperous New Year. Today we smoked a Picanha in honor of my dad. #cookingwithkenny #heathrilesbbqproducts #dalstrongknife #Pitboss #SowegaMeatCompany #Beef #alabamacattleman
#eastnc #bluecollarlogger #pitboss
Let’s make some #smokedwings on the #pitboss #buffalowings #garlicbutterwings #fyp
#eastnc #bluecollarlogger #pitboss
Valentine Day is coming in hot at @Walmart on top of all the Snackpots! I had to get a few things for when I smoke this brisket, but you know I did a little Sanck Hunting! Let’s see what we can find!! #walmart #walmartfinds #snackhunt #snackhunting #snackhunter #ValentinesDay #valentine #bluey #squishmallows #makeup #clearance #christmas #native #dunkin #pitboss #brisket #pellets #oak #fitcheck #bornandraised #monopoly #nikesbdunk #oreo #stickywaffleketchup #bettergoods #salt #seasoning #pepsi #doritos #cartcheck #instore #shopwithme #bonusround #carreviews #sriracha #snackhomies #snackgod

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