Kyra

shrimprecipe hashtag performance

The #shrimprecipe hashtag showcases delicious shrimp dishes, cooking tips, and innovative recipes. It features vibrant presentations, quick tutorials, diverse cuisines, seafood lovers, creativity, culinary inspiration, home cooking, and food enthusiasts uniting online.
First recipe of the year: Camarones a la diabla🔥 Ingredients: 2 lbs shrimp 3 tbs butter 4 Chile guajillos (seeds removed) 2 tomatoes  1 onion  4 cloves garlic Chipotles in adobo Salt and pepper to taste 🔗 to my E-cookbooks are in my bio❤️ #camaronesaladiabla #camarones #shrimp #shrimprecipe #mexicanfood #mexicanfoodrecipes #Recipe #shrimptok #EasyRecipe
Lemon garlic butter shrimp is so good that I can literally eat it as a snack. I love a dish with an easy prepping and cooking process. #grazapartner @Graza  Ingredients: Medium shrimp Graza Extra Virgin Olive Oil Butter Fresh parmesan Fresh parsley Lemon Old bay Pepper Parsley  #graza #shrimp #recipes #EasyRecipe #seafood #shrimprecipe
Baked shrimp scampi recipe. Whether you need an easy holiday appetizer or a shrimp dinner idea, please make this shrimp scampi in the oven and thank me later!  INGREDIENTS: Uncooked Jumbo Shrimp (peeled, tail on) Black Pepper (to taste) Garlic Powder (to taste) Onion Powder (to taste) Lemon Pepper (to taste) Salt (to taste) Freshly Grated Parmesan cheese (for topping) For Butter Sauce: Clarified or High quality Irish Butter (@KerrygoldUSA) (melted) Dry White Wine (Pinot Grigio or Chardonnay) Fresh Lemon (juiced) Fresh Garlic Cloves (Minced) Salt (to taste) Black Pepper (to taste) For Breadcrumb Topping: Panko Breadcrumbs Fresh Italian Parsley (chopped) Clarified or High quality Irish Butter (melted) #shrimpscampi #shrimprecipe #EasyRecipes #holidayfood #DinnerIdeas #theremixkitchen
This is your sign to spoil him with some Aguachiles 🔥🔥#dinner #DinnerIdeas #aguachile #seafood #shrimprecipe #aguachiles #cookwithme #easymeals #EasyRecipes
Classic Shrimp Cocktail Recipe! This Classic Poached Shrimp Cocktail recipe is an irresistible treat that never goes out of style. A shrimp cocktail appetizer stands as a testament to sophistication and simplicity. Delicately poached jumbo shrimp, perfectly seasoned and chilled to perfection, are accompanied by two delicious homemade sauces; a zesty cocktail sauce and a creamy Shrimp Louie sauce. This iconic shrimp dish has remained a go-to for generations. Often served up at the finest restaurants, you can easily prepare this classic shrimp cocktail in your very own kitchen. It makes for a perfect party appetizer, as it can be prepared in advanced, and serve to your guests upon arrival. This recipe will yield approximately 8 servings. #shrimp #shrimpcocktail #shrimprecipe #appetizer #seafood #feastofthesevenfishes #holidayrecipes #partyfood #EasyRecipe #foodtiktok
You won’t catch me spending $150 at a seafood boil restaurant! 🙅‍♀️ #seafoodboil #shrimptok #shrimpboil #shrimp #corn #fyp #fy #xzybca #seafoodboilrecipe #shrimprecipe #seafoodlover #recetas #recetasfaciles #camaronesestilolouisiana #camarons #elote #cocinandoconlabrenda
Here’s my remake on The Spinach and Artichoke Stuffed Shrimp -recipe below- #stuffedshrimp #holidaycountdown #holidaytiktok #shrimprecipe #oysters #seafoodlover  Inspo: @@Toni Chapman Be sure to Follow my Instagram & YouTube for more content!! Bio beech Recipe: 8 oz lump or claw crab meat  1 cup steamed chopped spinach  1 cup chopped artichokes  1 cup cream cheese could also use mayo  1 tablespoon dijon mustaro 1/2 cup Italian breadcrumbs 1 cup Mozzarella cheese (use whichever cheese you like best)  1 tablespoon garlic powder 1 teaspoon onion powder  1 tablespoon fresh lemon juice Garlic Butter Sauce  4 tablespoons salted butter 1 tbsps minced garlic 1 tsp Cayenne pepper, Old Bay, Onion Powder, Fresh Dill
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Here’s my remake on The Spinach and Artichoke Stuffed Shrimp -recipe below- #stuffedshrimp #holidaycountdown #holidaytiktok #shrimprecipe #oysters #seafoodlover Inspo: @@Toni Chapman Be sure to Follow my Instagram & YouTube for more content!! Bio beech Recipe: 8 oz lump or claw crab meat 1 cup steamed chopped spinach 1 cup chopped artichokes 1 cup cream cheese could also use mayo 1 tablespoon dijon mustaro 1/2 cup Italian breadcrumbs 1 cup Mozzarella cheese (use whichever cheese you like best) 1 tablespoon garlic powder 1 teaspoon onion powder 1 tablespoon fresh lemon juice Garlic Butter Sauce 4 tablespoons salted butter 1 tbsps minced garlic 1 tsp Cayenne pepper, Old Bay, Onion Powder, Fresh Dill
shrimp arrabbiata using @Blue Circle Foods Changing Seas Black Tiger Shrimp! 🍤🍝  ICYMI @bluecirclefoods is Changing Seas @Whole Foods Market 🤌  #bluecirclefoods #shrimprecipe #DinnerIdeas #kitcheninspo
✨Ring in the New Year with the ultimate creamy shrimp linguine pasta! 🍤✨ This dish is rich, easy to make, and absolutely irresistible—perfect for starting 2025 the right way. Who’s ready for a plate? 👀 Save this recipe and let the feasting begin! #CreamyShrimpPasta #NewYearsEats #FoodieTikTok #PastaLovers #QuickAndEasyMeals #ShrimpRecipe #2025Vibes #HomeCooked #DinnerGoals #RecipeOfTheDay #FoodLover #CookWithMe
JUST BITES - CUCUMBER SHRIMP BOATS MUKBANG NO TALKING🍤🥒  - #asmrfood #mukbang #mukbangeatingshow #eatingshow #eatwithme #eatingasmr #eatingsounds #asmreating #crunchyasmr #crunchysounds #crunchasmr #cucumbershrimpboats #cucumber #cucumbersalad #cucumbers #cucumberboat #asmrfoodie #FoodTok #foodtiktok #foodietok #foodietiktok #mukbangs #mukbangasmr #mukbangvideo #mukbangeating #eating #eatin #grubwithme #grub #cucumberrecipes #foodiegirl #foodgirl #mukbanggirl #seafoodmukbang #shrimpmukbang #notalkingasmr #notalking #notalkingmukbang #silentmukbang #sanantoniofoodie #satxfoodie #safoodie #FoodLover #seafoodlover #shrimp #shrimprecipe #viralmukbang #viralfood #viralfoodtrend
This shrimp salad will make a great quick meal or appetizer especially this New Year’s Eve. You can elevate by serving on top of endive leaves.  You will need: 1/2 pound shrimp deveined and tails removed  Approximately 12 large pieces  1 1/2 fresh lemons  2-3 tbsp mayonnaise  1 celery stalk diced finely  2 tbsp fresh parsley finely chopped  1 spring onion finely sliced  1/2 tsp dry tarragon/ you can use fresh 1/2 tsp celery seeds  2 tsp hot sauce  1/2 tsp paprika  Salt and black pepper to taste  Preparation: Bring water to a boil, add the shrimp with 1/2 lemon. Let it boil for 2-3 minutes. Remove, drain, add ice and let it cool completely. Chop the celery, parsley and spring onion. Place in a bowl and add the tarragon, celery seeds, mayonnaise, hot sauce, paprika, salt and pepper and the juice of 1 lemon. Mix well the add the shrimp after good rough chop. Arrange a good amount inside and endive lettuce. Garnish with more parsley and serve. So, so good. . . #shrimpsalad #appetizers #quickappetizer #coldappetizers #mediterraneanfood #lightandrefreshing #shrimprecipes #shrimprecipe.
Old video repost#fyp#shrimp#mussels #seafood#corn#shrimprecipe #good
“Cheesy, creamy, and packed with flavor! These chicken & shrimp stuffed Alfredo shells are the ultimate comfort food. Who’s ready to dig in? 🍤🧀 #StuffedShells #AlfredoLovers #SoulFoodCooking #EasyDinnerIdeas #ShrimpRecipe #ChickenRecipe #Foodie #TikTokEats #FamilyDinner”
shrimp is literally the easiest thing to cook and I love to butterfly them so they are twirly 😍 #quickrecipes #shrimp #shrimprecipe #EasyRecipe
Crispy Pan Fried Panko Shrimp (makes 2 servings) Ingredients 1/2 pound shrimp, peeled and deveined 1/4 cup flour 1/8 cup cornstarch 1 teaspoon garlic powder 1 teaspoon onion powder salt and pepper 1/3 cup seltzer (doesn't matter the flavor) 1/2 cup Kooshy sourdough panko bread crumbs 1/4 cup oil chives for garnish Instructions Prepare the Batter: In a medium bowl, whisk together the flour, cornstarch, garlic powder, onion powder, a pinch of salt, and a few grinds of black pepper. Gradually add the seltzer water, whisking until you achieve a smooth batter. Bread the Shrimp: Dip each shrimp into the batter, ensuring it's fully coated. Then, roll it in the sourdough panko bread crumbs, pressing gently to adhere. Place the breaded shrimp on a plate. Chill the Shrimp: Refrigerate the breaded shrimp for 10 minutes to help the coating set while you prepare the oil. Heat the Oil: In a large skillet, heat about 1/4 inch of neutral cooking oil (such as vegetable or canola oil) over medium-high heat. The oil is ready when a small piece of bread dropped into it sizzles immediately. Fry the Shrimp: Carefully place the shrimp in the hot oil in a single layer, ensuring not to overcrowd the pan. Cook for 2–3 minutes per side or until golden brown and crispy. Remove the shrimp with a slotted spoon and place them on a paper towel-lined plate to drain excess oil. Serve: Transfer the shrimp to a serving plate, garnish with freshly chopped chives, and serve immediately with your favorite dipping sauce. Notes Because I am frying the shrimp at the right temperature, only 2 teaspoons of oil is absorbed into the shrimp. This whole plate is 11 WW points. No judgment if you eat the whole thing! #shrimp #shrimprecipe #crispyshrimp #pankoshrimp
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Crispy Pan Fried Panko Shrimp (makes 2 servings) Ingredients 1/2 pound shrimp, peeled and deveined 1/4 cup flour 1/8 cup cornstarch 1 teaspoon garlic powder 1 teaspoon onion powder salt and pepper 1/3 cup seltzer (doesn't matter the flavor) 1/2 cup Kooshy sourdough panko bread crumbs 1/4 cup oil chives for garnish Instructions Prepare the Batter: In a medium bowl, whisk together the flour, cornstarch, garlic powder, onion powder, a pinch of salt, and a few grinds of black pepper. Gradually add the seltzer water, whisking until you achieve a smooth batter. Bread the Shrimp: Dip each shrimp into the batter, ensuring it's fully coated. Then, roll it in the sourdough panko bread crumbs, pressing gently to adhere. Place the breaded shrimp on a plate. Chill the Shrimp: Refrigerate the breaded shrimp for 10 minutes to help the coating set while you prepare the oil. Heat the Oil: In a large skillet, heat about 1/4 inch of neutral cooking oil (such as vegetable or canola oil) over medium-high heat. The oil is ready when a small piece of bread dropped into it sizzles immediately. Fry the Shrimp: Carefully place the shrimp in the hot oil in a single layer, ensuring not to overcrowd the pan. Cook for 2–3 minutes per side or until golden brown and crispy. Remove the shrimp with a slotted spoon and place them on a paper towel-lined plate to drain excess oil. Serve: Transfer the shrimp to a serving plate, garnish with freshly chopped chives, and serve immediately with your favorite dipping sauce. Notes Because I am frying the shrimp at the right temperature, only 2 teaspoons of oil is absorbed into the shrimp. This whole plate is 11 WW points. No judgment if you eat the whole thing! #shrimp #shrimprecipe #crispyshrimp #pankoshrimp
Replying to @Ramon Medina it all started with a date night to watch Sonic 3 so we hit our local theater, and cooked dinner and in our dinner convo is where he shared this sentiment and I started sobbing😭🩷 #boymom#datenights#dates#sonic3 #christmasmiracle#miracles#movienights #moms#singlemoms#MomsofTikTok #tiktokmoms#holidays#funtimes #sonicthehedgehog #movies #shrimprecipe #Foodie #food
VLOGMAS DAY 10!  Follow for more recipes!  Shrimp spring rolls: - Boiled & chilled shrimp - spring roll wrapper - carrots - lettuce - cucumber  - rice with rice vinegar & soy sauce - mayo sirracha  Assemble according to my video or however u want! just stack & roll!  Dip in sweet chili sauce - its amazing!  #springroll #shrimpspringrolls #shrimprecipe #Vlogmas #Foodie #lunch
If you love, shrimp, scampi, and you love pizza we combine the two together for an easy recipe where the shrimp actually cooks on the pizza so there’s less work and less pans and pots to clean. #Pizza #Shrimp #ShrimpRecipe #PizzaRecipe #ShrimpScampi #EasyRecipe #DinnerIdea
spent the day vlogging for youtube (heidixisabel) so no vlogmas here but i got yall with some dinner recipes 😄🥗✨ #garlicbuttershrimp #cookwithme #dinnerrecipes #shrimprecipe #fyp #easydinner
woke up starving so made this first chance I had!! 🦐  seasoning  ingredients 1 tbsp creole seasoning 1.5 tbsp cajun seasoning (added  more when cooking) 1 tbsp old bay 1/2 tbsp lemon pepper 1.5 tbsp smoked paprika (added more when cooking) 1 tbsp garlic powder other ingredients shrimp 2 hot link sausages (Costco) lots of garlic 1 onion 1 can of sweet corn how I made it :) -cook onions first, after 1- 2 min add some of the mixed seasoning -add sausage, half stick of butter, minced garlic, and stir together for about 1-2 min -add corn (make sure it’s been drained), stir for 1-2 min -add some more butter and 1 tbsp of our seasoning, squeeze in some lemon juice -mix and taste (I added a bit more seasoning here) -add some hot sauce (using crystal) -add shrimp, cook 3 min  ENJOY!! #cajunshrimp #boilingcrabrecipe #boilingcrab #creoleseasoning #cajunseasoning #oldbayseasoning #foodiesooj #shrimptok #shrimprecipe #cajunrecipe #hotlinksausage #costcoshrimp
Mango Shrimp Stirfry🥭 #shrimp #shrimprecipe #shrimpdinner #stirfry #dinner #quickmeal #EasyRecipe #EasyRecipes

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