An easy high protein dinner- make two ingredient dough for a garlic chicken pizza! Super flavorful and you can customize. Ingredients: 1/4 cup + 2 tbsp self-rising flour (or mix purpose flour with 1/4 tsp baking powder to make self rising) 1/4 cup non-fat plain Greek yogurt 1/8 tsp garlic powder 1/4 cup low fat mozzarella 4 oz cooked chicken (rotisserie works great) 1 tbsp garlic dip from Trader Joe’s Instructions: In a mixing bowl, combine flour, yogurt, and garlic powder until a dough forms. Knead the dough on a floured surface until smooth, dusting with more flour as needed to prevent sticking. Press the dough into a lightly greased (sprayed) oven-safe pan. Spread the garlic dip over the dough, season with Italian seasoning and then add the cooked chicken and mozzarella. Cook for 17-19 minutes at 425°F until golden brown. Let rest 5 minutes before serving. This is a personal pizza size! But adjust ingredients for more.
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