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breakfastgoals hashtag performance

#BreakfastGoals showcases delicious morning meals, inspiring food creativity, colorful presentations, healthy options, indulgent treats, trendy recipes, simple ideas, meal prep hacks, vibrant flavors, and a community celebrating breakfast variety and enjoyment!
Perfect French Toast Recipe to start Your Morning Sweet #BreakfastGoals #MorningEats #BreakfastInspo #BrunchTime #RiseAndDine #FrenchToastLover #FrenchToastHeaven #ToastTuesday #SweetBreakfast #HomemadeFrenchToast #RecipeOfTheDay #FoodieFavorites #EasyBreakfastIdeas #CookingWithLove #FoodieFun #MorningVibes #Foodstagram #FoodieForLife #YummyEats #DeliciouslyMade #afghanistan🇦🇫 #pashto #afghan
Nobody cooks bacon better than me! 🥓 #bacon #baconrecipes #breakfastgoals #breakfastrecipes #Oklahoma #blondeokie Don’t get uncorked, this is satire 😜
Missing out on that Waffle House magic like a unicorn without its horn 🦄🧇 #WaffleHouseWonders #BreakfastGoals #NeverTooLate #FoodieFails #HungerStruggles #LateToTheParty #RegretNothing #Facemoji
Start your day right at NHOP, where the pancakes slap, the vibe’s cozy, and the plates stay loaded. Myrtle Beach’s breakfast game just hit different. NHOP is a must-visit for foodies and beach lovers alike.  🌴🍳 🥞🔥 • #NHOP #MyrtleBeachEats #PancakeGoals #BrunchVibes #BreakfastDrip #FoodieLife #MyrtleBeachFoodie #FluffyStacks #SouthernEats #BeachVibesAndBites #NationalHouseOfPancakes #MyrtleBeachEats #BreakfastGoals #PancakeHeaven #FoodieAdventures #SouthernComfortFood #MyrtleBeachSC #BreakfastVibes #VisitMyrtleBeach  • @NATIONAL HOUSE OF PANCAKES @FunatNHOP
Calling all breakfast burrito lovers! 🌯 The Kei Coffee House Breakfast Burrito Beta Test is here—now available in-store and for online ordering! #BreakfastBurrito #BurritoLovers #KeiCoffeeHouse #BetaTest #Longanisa #BreakfastGoals #AjiVerdeSauce
Mind Blowing Denny's Breakfast: French Toast & Steak Egg Cheese Join us as we dive into the amazing Denny's breakfast spread! From crispy sweet French toast drenched in syrup to mouthwatering steak egg cheese on unbuttered bread, this food journey is unlike any other! Get ready for deliciousness overload! #DennysBreakfast #FrenchToastDelight #SteakEggCheese #FoodieAdventures #BreakfastGoals #CrispyGoodness #SyrupHeaven #UnforgettableFlavors #FoodReview #IncredibleEats
This sausage, egg, and grits soufflé is Southern breakfast at its best—fluffy, rich, and naturally gluten-free👩🏻‍🍳🍳  #FoodTok #SouthernCooking #GlutenFreeEats #BreakfastGoals #ComfortFood #foodies
Ready for a breakfast upgrade? 🍳🥓🥑 This hashbrown breakfast sandwich with eggs, crispy bacon, and creamy avocado is the ultimate savory morning treat.  #BreakfastGoals #HashbrownSandwich #EggsBaconAvocado #MorningFuel #BreakfastLovers #Foodie #Yum #BrunchTime #ComfortFood #Foodstagram #AvocadoToast #BaconLovers #FoodieLife #Delicious
Serving up love on a plate 🍳✨ #BreakfastGoals #MorningMood #fyp #foryoupage #breakfastideas #breakfast #breakfastsandwich #pancakesrecipe #pancakes #bensalem #phillytok
Breakfast just got a protein-packed upgrade! #ad 🧇🥞 These Premier Protein Original Waffles and Mini Pancakes are the perfect way to start your day—fluffy, delicious, and packed with protein!  Bonus: they even have CHOCOLATE waffles for those extra sweet mornings 🍫✨ Find @Premier Protein Waffles and Mini Pancakes now at Walmart or Walmart.com and “protein” up your breakfast game! #PremierProtein #BreakfastGoals #WalmartFinds
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Breakfast just got a protein-packed upgrade! #ad 🧇🥞 These Premier Protein Original Waffles and Mini Pancakes are the perfect way to start your day—fluffy, delicious, and packed with protein! Bonus: they even have CHOCOLATE waffles for those extra sweet mornings 🍫✨ Find @Premier Protein Waffles and Mini Pancakes now at Walmart or Walmart.com and “protein” up your breakfast game! #PremierProtein #BreakfastGoals #WalmartFinds
Moong Dal Uttapam is a wholesome, protein-packed pancake made with a spiced mung dal batter and topped with a colorful medley of paneer, carrots, peas, onions, and fresh herbs. 🌱🧀🥕🌽 Flavored with cumin, ginger, and green chilies, each uttapam is crisp on the outside and soft within. 🌶️✨ Perfect for lunchboxes, breakfast or a light meal, it's best served with chutney. 🍽️🥄 #nanakfoods #mungdaluttapam #healthyeating #proteinpacked #indianbreakfast #veggiedelight #foodiefaves #tastyandhealthy #breakfastgoals #homemadegoodness #chutneylover #indiancuisine #deliciousandhealthy #foodforthesoul #viralfood #healthymeal #uttapamlover  Recipe Moong Dal Uttapam with Paneer & Veggie Topping Ingredients For the Batter: 1 cup mung dal (split yellow lentils), soaked for 4-6 hours 1 teaspoon cumin seeds 1/2 inch ginger, roughly chopped 1-2 green chilies, chopped 1/4 teaspoon turmeric powder Salt to taste For the Topping: 1/2 cup grated or crumbled Nanak paneer 1/2 cup grated carrot 1/4 cup peas (lightly steamed or cooked) 1 small onion, finely chopped 1 green chili, finely chopped (adjust to taste) 2 tablespoons cilantro, finely chopped Salt and black pepper to taste For Cooking: Oil or ghee for greasing the pan Instructions Drain the soaked mung dal and blend it with cumin seeds, ginger and green chillies to form a smooth, thick batter. Use 1/4 to 1/2 cup water or as needed. Add turmeric powder, and salt to the batter. Mix well and let it rest for 15-20 minutes. In a bowl, combine paneer, grated carrot, cooked peas, chopped onion, green chili, and cilantro.Season with salt and black pepper. Mix well and set aside. Heat a non-stick or cast-iron skillet over medium heat and grease it lightly with oil or ghee. Pour a ladleful of batter onto the skillet and spread it gently into a small circle, about 1/4-inch thick. Sprinkle the prepared topping evenly over the batter and press gently with a spatula so it sticks. Drizzle a little oil or ghee around the edges and cook for 2-3 minutes until the bottom is golden brown. Flip the uttapam carefully and cook the other side for 1-2 minutes until lightly crisp and cooked through. Serve hot with green chutney.
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Moong Dal Uttapam is a wholesome, protein-packed pancake made with a spiced mung dal batter and topped with a colorful medley of paneer, carrots, peas, onions, and fresh herbs. 🌱🧀🥕🌽 Flavored with cumin, ginger, and green chilies, each uttapam is crisp on the outside and soft within. 🌶️✨ Perfect for lunchboxes, breakfast or a light meal, it's best served with chutney. 🍽️🥄 #nanakfoods #mungdaluttapam #healthyeating #proteinpacked #indianbreakfast #veggiedelight #foodiefaves #tastyandhealthy #breakfastgoals #homemadegoodness #chutneylover #indiancuisine #deliciousandhealthy #foodforthesoul #viralfood #healthymeal #uttapamlover Recipe Moong Dal Uttapam with Paneer & Veggie Topping Ingredients For the Batter: 1 cup mung dal (split yellow lentils), soaked for 4-6 hours 1 teaspoon cumin seeds 1/2 inch ginger, roughly chopped 1-2 green chilies, chopped 1/4 teaspoon turmeric powder Salt to taste For the Topping: 1/2 cup grated or crumbled Nanak paneer 1/2 cup grated carrot 1/4 cup peas (lightly steamed or cooked) 1 small onion, finely chopped 1 green chili, finely chopped (adjust to taste) 2 tablespoons cilantro, finely chopped Salt and black pepper to taste For Cooking: Oil or ghee for greasing the pan Instructions Drain the soaked mung dal and blend it with cumin seeds, ginger and green chillies to form a smooth, thick batter. Use 1/4 to 1/2 cup water or as needed. Add turmeric powder, and salt to the batter. Mix well and let it rest for 15-20 minutes. In a bowl, combine paneer, grated carrot, cooked peas, chopped onion, green chili, and cilantro.Season with salt and black pepper. Mix well and set aside. Heat a non-stick or cast-iron skillet over medium heat and grease it lightly with oil or ghee. Pour a ladleful of batter onto the skillet and spread it gently into a small circle, about 1/4-inch thick. Sprinkle the prepared topping evenly over the batter and press gently with a spatula so it sticks. Drizzle a little oil or ghee around the edges and cook for 2-3 minutes until the bottom is golden brown. Flip the uttapam carefully and cook the other side for 1-2 minutes until lightly crisp and cooked through. Serve hot with green chutney.
Breakfast vibes, but make it cozy 🥣✨.  Starting the day with congee and three homemade sides:  🥚 Preserved duck egg for that creamy umami kick. Do yall remember when this was on Fear Factor? 😂😂 🌶️ Spicy pickled veggies for a tangy crunch  🥢 Tofu in sesame & soy sauce for nutty, savory perfection  Simple, comforting, and SO good! 🌞  #BreakfastTok #CongeeLove #AsianFoodie #ComfortEats #FoodieLife #HomemadeRecipes #CozyVibes #FoodTikTok #EasyMeals #BreakfastGoals #breakfastideas
Let’s be real: we’re not hiding sh*t here. We’re learning how to eat like grown-ass adults who enjoy fruits and veggies, starting with breakfast. 🥕🍎💪 Here’s the game plan: 1/2 cup quick oats, water, 1 chopped apple, 1 grated carrot (yep, the whole damn thing), a couple squirts of sugar-free caramel syrup, and 2 scoops of vanilla protein powder. Sweet, filling, and packed with the good stuff your body actually needs. Veggies aren’t a punishment—carrots in your oats? That’s called leveling the f*ck up. Who’s adding this to their breakfast lineup? ✨ #HealthyBreakfast #ProteinOats #EatYourVeggies #FuelYourBody #CarrotOats #BreakfastGoals #FoodieTok #DietitianTips
Sourdough Waffles makes it all worth the work  Waffle Recipe: @rosehillsourdough  #sourdough #starter #sourdoughwaffles #sourdoughlove #wafflelove #breakfastgoals #brunchinspiration #homemadewaffles #sourdoughbaking #wafflelife #foodiefinds #sundaybrunch @Rosehill Sourdough @Breville @meadowgolddairy
recipe from my drafts :) hope you like it!  be sure to follow me on my other platform where I post the same content and more!  @jumascreations  olive oil  onion  red bell pepper  garlic  onion powder  garlic powder  cumin  dried parsley  salt & pepper  canned crushed tomatoes  coconut sugar  5 eggs  feta cheese red chili flakes  toasted olive bread!  hope you enjoy this healthy breakfast recipe that’s high in protein ✨  -  #shakshuka #shakshukaeggs #shakshukarecipe #breakfastideas #breakfastrecipes #easybreakfast #EasyRecipe #easymeals #healthyrecipes #healthybreakfast #healthybreakfastideas #healthymeals #highproteinbreakfast #highproteinmeals #breakfastgoals
Who says upma has to be plain? 🤔✨ This Paneer Bread Upma is a game-changer! 🧀🍞 It’s the perfect blend of soft, spiced bread and creamy paneer that’ll leave you craving more. A simple, yet satisfying meal that's packed with flavors and textures. Enjoy it with your favorite chutney for the perfect bite! 😋🌶️ #fusionfood #deliciousdishes #paneerperfection #nanakfoods #paneerupma #foodiefaves #tastyeats #breakfastgoals #fusionfood #comfortfood #instafood #quickmeals #FoodLover #viralfood #deliciouseats #foodstagram Recipe for Bread Upma With Paneer Ingredients (Serves 4) ● 6 slices white bread, stale, cut into bite-sized pieces ● 1 cup Nanak paneer, diced ● 2 tablespoons Nanak Ghee ● 1/4 teaspoon mustard seeds ● ¼ teaspoon cumin seeds ● 8-10 curry leaves ● 2 green chilies, finely chopped ● 1-inch ginger, finely chopped ● 6-8 cashews, optional ● 1 medium onion, finely chopped ● 1 medium tomato, finely chopped ● ½ cup colorful bell peppers, diced ● ¼ cup carrots, grated ● 1/2 cup peas (fresh or frozen) ● 1/4 teaspoon turmeric powder ● Salt, to taste ● Lemon juice, to taste ● 2 tablespoons fresh cilantro, chopped (for garnish) Method ● Heat up the ghee in a pan. Add mustard seeds and cumin seeds and let them splutter. ● Add curry leaves, green chilies, and ginger. Sauté for a few seconds until fragrant. ● Add the cashews and chopped onion and sauté until translucent. ● Stir in the tomato, sprinkle salt and turmeric. Cook until soft and mushy. ● Add the bell pepper, carrots, peas and paneer. Cook for 2–3 minutes until slightly tender but still crisp. ● Add the bread cubes and toss gently to coat them evenly with the vegetable mixture.Mix carefully to avoid breaking them. ● Adjust salt to taste and cook for another 2 minutes to let the flavors meld. ● Turn off the heat and drizzle lemon juice over the upma. Toss gently to combine. Garnish with freshly chopped cilantro and serve hot.
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Who says upma has to be plain? 🤔✨ This Paneer Bread Upma is a game-changer! 🧀🍞 It’s the perfect blend of soft, spiced bread and creamy paneer that’ll leave you craving more. A simple, yet satisfying meal that's packed with flavors and textures. Enjoy it with your favorite chutney for the perfect bite! 😋🌶️ #fusionfood #deliciousdishes #paneerperfection #nanakfoods #paneerupma #foodiefaves #tastyeats #breakfastgoals #fusionfood #comfortfood #instafood #quickmeals #FoodLover #viralfood #deliciouseats #foodstagram Recipe for Bread Upma With Paneer Ingredients (Serves 4) ● 6 slices white bread, stale, cut into bite-sized pieces ● 1 cup Nanak paneer, diced ● 2 tablespoons Nanak Ghee ● 1/4 teaspoon mustard seeds ● ¼ teaspoon cumin seeds ● 8-10 curry leaves ● 2 green chilies, finely chopped ● 1-inch ginger, finely chopped ● 6-8 cashews, optional ● 1 medium onion, finely chopped ● 1 medium tomato, finely chopped ● ½ cup colorful bell peppers, diced ● ¼ cup carrots, grated ● 1/2 cup peas (fresh or frozen) ● 1/4 teaspoon turmeric powder ● Salt, to taste ● Lemon juice, to taste ● 2 tablespoons fresh cilantro, chopped (for garnish) Method ● Heat up the ghee in a pan. Add mustard seeds and cumin seeds and let them splutter. ● Add curry leaves, green chilies, and ginger. Sauté for a few seconds until fragrant. ● Add the cashews and chopped onion and sauté until translucent. ● Stir in the tomato, sprinkle salt and turmeric. Cook until soft and mushy. ● Add the bell pepper, carrots, peas and paneer. Cook for 2–3 minutes until slightly tender but still crisp. ● Add the bread cubes and toss gently to coat them evenly with the vegetable mixture.Mix carefully to avoid breaking them. ● Adjust salt to taste and cook for another 2 minutes to let the flavors meld. ● Turn off the heat and drizzle lemon juice over the upma. Toss gently to combine. Garnish with freshly chopped cilantro and serve hot.
The spicy, house-made chicken patty at Honey’s Kettle Fried Chicken in Culver City is an absolute breakfast game-changer. 🍳🐓  They’ve been serving perfection since the 90s, and trust us… they never miss. 🙌  Swing by and taste why this spot has been a local favorite for decades! #BreakfastGoals #HoneysKettle #Chicken
Solo momming it today, goodmorning!!  #MorningRoutine #MomLife #NewMomJourney #BabyMomLife #EfficientMorning #CoffeeLovers #CoffeeFirst #OpeningBlinds #SunlitMornings #BreakfastGoals #EggsForBreakfast #CozyMornings #11WeeksOld #GentleParenting #MomAndBabyTime #RealMomLife #SlowMornings #FirstCoffeeThenLife #BabyBoyMama #MorningInspo
Serving up good vibes and eggs this Tuesday morning 🍳✨ #BreakfastGoals #TuesdayVibes #fyp #foryoupage #breakfastideas #breakfast #viralbreakfast #viralfood #cooking #CookingHacks #bensalem #philadelphia
When breakfast hits prime time 🌞🍳✨ Slow-smoked prime rib, poached eggs, and that velvety Hollandaise drip… serving poolside luxury on a plate. 🥩💦  . . @Traeger Grills  . . #divaq #divaqbbq #traegerpro #traegergrills #BreakfastGoals #EggsBenedictVibes #PoolsidePerfection”
Start your day with a burst of color and nutrition! 🌈💪 This Oats Beetroot Paneer Chilla is not only super tasty but packed with all the good stuff. Full of fiber, protein, and vitamins, it’s the perfect way to fuel up for the day ahead. 🌱🥄 Whether you're craving a healthy breakfast or a nutritious snack, this chilla will hit all the right notes! 🧀💜 #healthyeating #powerpacked #OatsBeetrootPaneerChilla #nanakfoods #foodielife #cleaneating #chillatime #plantbaseddelight #veggiepower #oatsforthewin #paneerlove #breakfastgoals #healthyfoodinspo #foodstagram Ingredients: 1/2 cup Oats 1/4 cup Suji 1 Green chilli Curry leaves. 1/4 cup of curd Raw Beetroot. Salt Jeera powder Sesame seeds black pepper Nanak Ghee Nanak Paneer Oats Beetroot Paneer Chilla Pour 1/2 and 1/4 cup of oats and suji. Mix 1 green chilli & curry leaves. Add 1/4 cup of curd and raw beetroot. Add salt to taste with 1 tsp of jeera powder, sesame seeds and black pepper. Grind it well after adding half a glass of water. Heat Nanak ghee in the pan. Add the puree and then Nanak paneer to your liking. Toast it well on the pan. The Oats Beetroot Paneer Chilla is ready!
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Start your day with a burst of color and nutrition! 🌈💪 This Oats Beetroot Paneer Chilla is not only super tasty but packed with all the good stuff. Full of fiber, protein, and vitamins, it’s the perfect way to fuel up for the day ahead. 🌱🥄 Whether you're craving a healthy breakfast or a nutritious snack, this chilla will hit all the right notes! 🧀💜 #healthyeating #powerpacked #OatsBeetrootPaneerChilla #nanakfoods #foodielife #cleaneating #chillatime #plantbaseddelight #veggiepower #oatsforthewin #paneerlove #breakfastgoals #healthyfoodinspo #foodstagram Ingredients: 1/2 cup Oats 1/4 cup Suji 1 Green chilli Curry leaves. 1/4 cup of curd Raw Beetroot. Salt Jeera powder Sesame seeds black pepper Nanak Ghee Nanak Paneer Oats Beetroot Paneer Chilla Pour 1/2 and 1/4 cup of oats and suji. Mix 1 green chilli & curry leaves. Add 1/4 cup of curd and raw beetroot. Add salt to taste with 1 tsp of jeera powder, sesame seeds and black pepper. Grind it well after adding half a glass of water. Heat Nanak ghee in the pan. Add the puree and then Nanak paneer to your liking. Toast it well on the pan. The Oats Beetroot Paneer Chilla is ready!

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